You have no items in your shopping cart.

Product was successfully added to your shopping cart.

Sakamoto Nakiri 165mm

More Views

Sakamoto Nakiri 165mm

Product Code : 102564

Be the first to review this product

Availability: In stock


* Required Fields



Sakamoto Nakiri 165mm Note: These blades will oxidise if left damp or wet and should be dried immediately after washing and oiled with a little vegetable oil or Tsubaki (Camelia oil available in the accessories section). These knives are very easy to sharpen on a KC100 Water Wheel, a diamond steel or a 1000 grit whetstone.

Additional Information

Default Size 165mm
Shape Santoku
Blade Function Vegetables
Knife Style Western (Double Bevelled)
Construction Single Layer
Blade Material High Carbon
Core steel type Virgin Carbon Steel
Blade Hardness 62:64
Purchase Includes One free sharpening
Care & Extra Notes Hand wash only/ wipe it dry & oil the blade before storing away (blade rusts)/ Not to be used on bones & frozen food
  1. Be the first to review this product

Write Your Own Review