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Western Knives

Western Knives

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  1. Sakamoto Nakiri 165mm

    Sakamoto Nakiri 165mm Note: These blades will oxidise if left damp or wet and should be dried immediately after washing and oiled with a little vegetable oil or Tsubaki (Camelia oil available in the accessories section). These knives are very easy to sharpen on a KC100 Water Wheel, a diamond steel or a 1000 grit whetstone.

    Regular Price: £64.00

    Special Price £57.60

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