This versatile paring knife size is ideal for everyday tasks. Designed primarily for use in the hand, the classical pointed tip makes easy work of tricky jobs such as removing eyes from potatoes. For those who prefer smaller knives, this little blade will prove invaluable, whilst for professionals and keen cooks, it is a must for intricate work like fluting, peeling and paring.
SPECIAL NOTES: Hand wash only. Not to be used on bone or for ANY kind of twisting or prising. CUT ONLY on wood or HDP. Do not allow Knives to be abused as screwdrivers, tin openers or for any use other than food preparation. ONLY FOR CULINARY USE.
Includes: One Free Sharpening