The utility Knife is present in just about everyone’s knife collection.This universally familiar blade can be employed as a mini carving and slicing knife; with its slim base tapering to an extreme point it makes a fantastic tool for tackling poultry and game as well as making a very effective small fish filleting knife and a great quick sandwich maker.
SPECIAL NOTES: Not to be used on bone or for ANY kind of twisting or prising. CUT ONLY on wood or HDP. Do not allow Knives to be abused as screwdrivers, tin openers or for any use other than food preparation. ONLY FOR CULINARY USE.
|Knife Style||Western (Double Bevelled)|
|Blade Material||Stainless Steel|
|Core steel type||Molybdenum Vanadium|
|Purchase Includes||One free sharpening|
|Care & Extra Notes||Hand wash Only/ Not to be used on bones & frozen food|